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Brand Executive Chef

Company: Johnson Restaurant Group
Location: Casper
Posted on: November 27, 2019

Job Description:

The Johnson Restaurant Group is looking for an Executive Chef to lead our Pub Division, which includes our Chef driven J's Pub, and Wyoming Ale Works. Our ideal candidate must have at least 3 years as an Executive Chef, must have a culinary degree, must understand and have experience in menu development and costing, and must have excellent leadership and teaching skills. Responsibilities: Menu creation, development, and costing for two Chef driven restaurant brands Menu strategy and direction for both brands Provide leadership and direction to teams of people Manage operations and cost control of business Recruit and train new hires on business practices Drive development of employees Ensure that quality of food is held at highest standard Qualifications Must have a culinary degree Three years experience as an Executive Chef Comfortable working with budgets, payroll, revenue and forecasting Strong communications skills

Keywords: Johnson Restaurant Group, Casper , Brand Executive Chef, Hospitality & Tourism , Casper, Wyoming

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